Eggnog Martini

Eggnog Martini Martini Recipes

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Eggnog Martini

Eggnog Martini

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Prep Time:
5 mins

Total Time:
5 mins

Servings:
1

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Ingredients

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Original recipe (1X) yields 1 servings

  • 1 teaspoon brown sugar, or as needed

  • 4 fluid ounces eggnog

  • 1 1/2 fluid ounce vodka

  • 1 1/2 fluid ounce Irish cream liqueur, such as Bailey's®

  • sprinkle of ground cinnamon

  • cinnamon stick for garnish (optional)

Directions

  • Pour brown sugar onto a plate. Pour a splash of eggnog on another plate and dip the rim of the glass in eggnog and then in brown sugar.


  • Fill a cocktail shaker with ice. Add eggnog, vodka, and Baileys. Close the shaker and shake until the outside of shaker is frosted, about 30 seconds. Pour into the prepared glass and sprinkle with cinnamon.

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    Nutrition Facts (per serving)

    335
    Calories

    5g
    Fat

    27g
    Carbs

    6g
    Protein

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    Nutrition Facts

    Servings Per Recipe
    1

    Calories
    335

    % Daily Value *

    Total Fat
    5g

    7%

    Saturated Fat
    3g

    17%

    Cholesterol
    75mg

    25%

    Sodium
    73mg

    3%

    Total Carbohydrate
    27g

    10%

    Dietary Fiber
    1g

    4%

    Total Sugars
    25g

    Protein
    6g

    12%

    Vitamin C
    2mg

    2%

    Calcium
    192mg

    15%

    Iron
    0mg

    3%

    Potassium
    236mg

    5%

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

    (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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