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Prep Time:
15 mins
Cook Time:
3 hrs 10 mins
Total Time:
3 hrs 25 mins
Servings:
6
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Ingredients
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1 pound lean ground beef, such as ground sirloin
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1 small onion, finely chopped
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1 teaspoon kosher salt
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1/2 teaspoon ground black pepper
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1/2 teaspoon garlic powder
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1/2 teaspoon ground cumin
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1 1/2 teaspoons chili powder
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1 (14.5 ounce) can fire-roasted tomatoes
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1/4 cup water
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1 (15 ounce) can baked beans, slightly drained
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1 (15 ounce can) kidney beans, drained and rinsed
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1 large russet potato, thinly sliced
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1 jalapeno, thinly sliced
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1 (10.75 ounce) can cream of onion soup
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2 cups shredded sharp Cheddar cheese
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chopped cilantro, sliced green onion, or sour cream for topping (optional)
Directions
Heat a large nonstick skillet over medium-high heat. Add beef and onion and cook, crumbling with a spoon, until beef is browned and onion has softened, about 5 minutes.
Season with salt, pepper, garlic powder, cumin, and chili powder and stir to combine. Add tomatoes and water and cook, stirring constantly and scraping up any browned bits from the bottom of the pan, about 3 minutes. Stir in beans and remove from heat.
Pour half of beef mixture into the slow cooker. Top with potatoes and jalapenos. Spread cream of onion soup over potatoes and peppers, and top with remaining beef mixture.
Cover and cook on High for 3 hours, or on Low for 5 hours.
Uncover, top with cheese, and cook on High for 15 minutes. Serve with desired toppings.
I Made It
Nutrition Facts (per serving)
687
Calories
37g
Fat
41g
Carbs
49g
Protein
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Nutrition Facts
Servings Per Recipe
6
Calories
687
% Daily Value *
Total Fat
37g
47%
Saturated Fat
19g
94%
Cholesterol
147mg
49%
Sodium
1441mg
63%
Total Carbohydrate
41g
15%
Dietary Fiber
8g
29%
Total Sugars
8g
Protein
49g
99%
Vitamin C
17mg
19%
Calcium
631mg
49%
Iron
6mg
31%
Potassium
1165mg
25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
