Garlic Mashed PotatoesSide Dishes
Garlic Mashed Potatoes
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These garlic mashed potatoes are light and fluffy potatoes mixed with a generous amount of sauteed garlic. An easy side dish that pairs perfectly with
Sweet Potato Casserole with MarshmallowsSide Dishes
Sweet Potato Casserole with Marshmallows
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This recipe for sweet potato casserole with marshmallows is mashed spiced sweet potatoes, topped with both a pecan streusel topping and plenty of mini marshmallows.
Southern Cornbread DressingSide Dishes
Southern Cornbread Dressing
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This old fashioned Southern cornbread dressing recipe is a classic that’s a must-have for every Thanksgiving table. It’
Candied Yams RecipeSide Dishes
Candied Yams Recipe
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These candied yams are sweet potatoes tossed in brown sugar, butter and spices, then baked until caramelized. Add a sprinkle of marshmallows and you’
Twice Baked Sweet PotatoesSide Dishes
Twice Baked Sweet Potatoes
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This recipe for twice baked sweet potatoes is tender potatoes piled high with pecan brown sugar streusel, marshmallows and dried cranberries and baked to perfection.
Sauteed Green BeansSide Dishes
Sauteed Green Beans
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These sauteed green beans are cooked in butter, garlic and an assortment of fresh and dried herbs to make a savory side dish. A ten minute dish that pairs
Corn Souffle RecipeSide Dishes
Corn Souffle Recipe
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This corn souffle recipe is a flavorful blend of corn kernels, butter, eggs and creamed corn, all baked to light and fluffy perfection. A super easy side
Make Ahead Mashed PotatoesSide Dishes
Make Ahead Mashed Potatoes
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These make ahead mashed potatoes are Russet potatoes that are boiled until tender, then combined with butter, garlic, cream cheese and seasonings to make
Sweet Potato SouffleSide Dishes
Sweet Potato Souffle
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This sweet potato souffle is a creamy blend of sweet potatoes and spices topped with a brown sugar and pecan streusel. An easy and elegant side dish that’
Green Beans AlmondineSide Dishes
Green Beans Almondine
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This recipe for green beans almondine is tender green beans cooked with butter and shallots, then topped with crunchy toasted almonds and parsley.